POLISH CLASSIC RECIPES – in English

“Poles have always loved to eat, and traditional Polish cuisine is as rich in flavor as Poland’s history is rich in traditions. This beautifully photographed collection of authentic Polish recipes features dozens of favorite dishes from throughout the country. Seasoned with fragrant dill and caraway, richened with sour cream, and dressed with onions, horseradish, and butter, Polish cooking is hearty, hospitable, and remarkably varied. The classic recipes in this book were carefully selected to provide a cross section of dishes, from the popular kielbasa, pierogi, and cabbage rolls to Veal Stew with Dill, Baked Fish with Mushrooms and Cheese, and Plum Cake”.